BREAKFAST IN RESTAURANT PIIKATYTTÖ
BREAKFAST TABLE
Blackcurrant Onion herring MF,GF
Mustard and dill marinated cold smoked pike MF,GF
Smoked ham and chicken deli cuts MF,GF
Port Salu cheese and cottage cheese LF,GF
Kolatu Egg cheese LF,GF and blueberry jam MF,GF
Iceberg lettuce MF,GF, tomato MF,GF, cucumber MF,GF and gherkin MF,GF
Melon MF,GF
Hard boiled eggs MF,GF
YOGHURT & FRESH PORRIDGE
Natural yoghurt LF,GF
Blueberry-banana overnight porridge MF,GF
Berry mix MF,GF
Blueberry jam MF,GF and orange marmalade MF,GF
Blueberry-lemon granola MF
Organic fruit muesli MF and berry granola MF,GF
Rice crispies MF,GF and conrflakes MF
Seeds MF,GF and dried cranberries MF,GF
BREAD SELECTION
Oat bread MF
Toast MF
Mini croissants LF
Country ciabatta MF
Muhonen organic rye bread MF
Karelian pie LF
Seed crispbread MF,GF
Egg-butter LF,GF, Butter LF,GF and margarin MF,GF
WARM DISHES
Mini bratwurst LF,GF, and game meat meatballs LF,GF
Crispy bacon MF,GF
House made scrambled eggs with tomato and smoked cheese and spinach LF,GF
Oatmeal LF
Ketchup MF,GF and mustard MF,GF
SWEETS
Apple-rhubarb pie LF
Mini waffles (Low Lactose)
Blueberry jam MF,GF, Bruce syrup MF,GF and organic honey MF,GF
Oat biscuits LF
Fresh fruits MF,GF
DRINKS
Coffee
Selection of tea / samovar tea
Flavoured waters
Selection of juices