À la carte menu offers classics and refreshing new delights.
Welcome to enjoy flavors from the Finnish forest, the bounty of the fields, and fresh delicacies from the lake!

Artikkeli À la carte menu julkaistiin ensimmäisen kerran Hotel & Spa Resort Järvisydän.

TAKE AWAY: burgers and salads.
Take Away orders: +358 44 45 25 009, pick up from Lotja Music Bar.
Welcome!

DAY MENU

Available 12.00–16.00

Our sourdough burger buns are baked by a local bakery.

Strawberry Halloumi Salad
Romaine lettuce, cucumber, tomato, roasted bell pepper, strawberries, melon,
grilled halloumi cheese, and balsamic glaze (GF)
24 € | 14 €

Chicken Salad
Romaine lettuce, cucumber, tomato, roasted bell pepper, grilled chicken breast, grilled goat cheese, strawberries, and balsamic glaze (LF,GF)
25 € | 15 €

Beef Burger
Sourdough bun, two 80 g smashed heritage-breed beef patties, Jukola cheddar cheese, romaine lettuce, tomato salsa, garlic mayonnaise, and potato wedges (LF)
26 €

Chicken Burger
Sourdough bun, breaded chicken breast fillet, goat cheese, Jukola cheddar cheese, romaine lettuce, tomato salsa, sweet chili mayonnaise, and potato wedges (LF)
25 €

Mushroom Pasta
Pasta, onion, chanterelle, roasted bell pepper, cherry tomatoes, Parmesan cheese, parsley, olive oil (LF, available VE)
24 €

Evening menu – BURGERs

Available 16.00–21.30 (last orders)

Our sourdough burger buns are baked by a local bakery.

Beef Burger
Sourdough bun, two 80 g smashed heritage-breed beef patties, Jukola cheddar cheese, romaine lettuce, tomato salsa, garlic mayonnaise, and potato wedges (LF)
26 €

Reindeer Burger
Sourdough bun, roasted reindeer, Jukola cheddar cheese, romaine lettuce, tomato salsa,
lingonberry mayonnaise, and potato wedges (LF)
27 €

Chicken Burger
Sourdough bun, breaded chicken breast fillet, goat cheese, Jukola cheddar cheese, romaine lettuce, tomato salsa, sweet chili mayonnaise, and potato wedges (LF)
25 €

Veggie Burger
Sourdough bun, vegetable patty, Jukola cheddar cheese, romaine lettuce, tomato salsa,
mayonnaise, and potato wedges. (LF)
23 €

Gluten-free burger buns are also available. We use Finnish beef and chicken in our burgers.

Potato Wedges + Dip (LF,GF)
CHOOSE A DIP: Garlic | Sweet chili | Lingonberry | Plain mayonnaise | Vegan mayonnaise
5 €

Evening menu – salads

Available 16.00–21.30 (last orders)

Strawberry Halloumi Salad
Romaine lettuce, cucumber, tomato, roasted bell pepper, strawberries, melon,
grilled halloumi cheese, and balsamic glaze (GF)
24 € | 14 €

Fish Salad
Romaine lettuce, cucumber, tomato, roasted bell pepper, smoked vendace,
cold-smoked salmon, egg, roasted potatoes, and nettle cream (LF,GF)
25 € | 15 €

Chicken Salad
Romaine lettuce, cucumber, tomato, roasted bell pepper, grilled chicken breast, grilled goat cheese, strawberries, and balsamic glaze (LF,GF)
25 € | 15 €

Tofu Salad
Romaine lettuce, cucumber, tomato, roasted bell pepper, grilled tofu,
strawberries, and balsamic glaze (VE,GF)
24 € | 13 €

Kids’ MENU

Kids’ Burger
Sourdough bun, lettuce, tomato, smashed heritage-breed beef patty,
Jukola cheddar cheese, potato wedges, and ketchup (LF)
13 €

Crispy Chicken Fillet
Crispy chicken fillet, potato wedges, mayonnaise, and watermelon (LF)
12 €

Kids’ meals are also available gluten-free.

JÄÄTELÖANNOS
Mansikka, vanilja, suklaa (L,G)
Vadelmasorbet (V,G)
Kastikkeet: kinuski, suklaa (L,G), lakritsi (L)
Ice Cream
Strawberry, vanilla, chocolate (LF,GF)
Raspberry Sorbet (VE,GF)
Sauces: caramel, chocolate (LF,GF), licorice (LF)
5,50 €

All rights to changes reserved.
LF=Lactose-free, GF=Gluten-free, DF=Dairy-free, VE=Vegan – Origin of meat: Finland

Artikkeli Bar menu julkaistiin ensimmäisen kerran Hotel & Spa Resort Järvisydän.

Dinner experience based on high quality handwork and seasonal ingredients with respect to nature. Relax, unwind and enjoy our heart-felt hospitality. Restaurant Solitary is located in Kuru’s main building, 800 meters from Järvisydän.

We want to offer only the best, and that’s why every detail has been carefully considered. For us, the word solitary reflects, in addition to the isolation of the restaurant, going your own way and trusting your own style and doing. Instead of quantity, we focus on quality and that’s why we offer Menus that change according to the season.

MENU

Dining experiences based on local ingredients in the heart of Saimaa’s enchanting nature, away from the hustle and bustle of the world. Solitary offers two menu options: a 3-course and a 5-course menu, as well as an à la carte menu. The menu is not published in advance, as it changes according to the ingredients provided by our local producer network.

3-course surprise menu: 64€
5-course surprise menu: 94€

Menus are available only for the entire table party. They can be adapted to common dietary restrictions with prior notice at hello@restaurantsolitary.com.

The dishes and prices on the à la carte menu vary depending on the season and availability.

Please note that the entire Kuru area is exclusively for adults – the restaurant is also for guests 18 and over only.

The kitchen is open Monday to Sunday from 17:00 to 21:00 (last reservations at 20:30).
Please make a table reservation in advance – for last minute reservations, please contact 0408485641.

Remi Trémouille, the head chef & owner

Artikkeli Restaurant Solitary julkaistiin ensimmäisen kerran Hotel & Spa Resort Järvisydän.

Daily from 5pm!

FIRE MENU

Dishes are served to the table.

STARTERS

CHANTERELLE SOUP
Nettle oil and root vegetable crisps (LF,GF)
OR
NETTLE SOUP
Root vegetable crisps (VE,GF)

CHOOSE MAIN

MEAT
HERITAGE-BREED BEEF TENDERLOIN
Roasted new potatoes, mild chili cream sauce, and carrots (LF,GF)

FISH
RAINBOW TROUT
Roasted new potatoes, Choron sauce, carrots, and spring onions (LF,GF)

VEGETABLE
SAVOY CABBAGE
Savoy cabbage stuffed with mushroom risotto, roasted bell pepper sauce, and grilled seasonal vegetables (VE,GF)

DESSERT
MINT ICE CREAM
Marinated strawberries and pistachio brittle (LF,GF) / Vegan ice cream (GF)

FIRE MENU 57,90 € | 15 €/child 4–12yo
(With vegetable main 44,90 € | 15 €/child)
Children under 4yo free of charge

DRINKS

Elevate your dinner experience with our carefully picked wines & drinks!

Drink package 32 €
Aperitif, 2 servings of wine

Drink package II 45 €
Aperitif, 2 servings of wine, avec

***

Please note that all rights to changes reserved.
We hope that we can accommodate your allergies and special dietary needs as best as possible, so we ask that you communicate them with us as early as possible. Thank you. All the dishes are served at the tables.

The origin of meat and fish: Finland

Artikkeli Bistro Fire Menu julkaistiin ensimmäisen kerran Hotel & Spa Resort Järvisydän.

Daily Dinner Cruises from July 6 at 18.00 – Mon-Sat
Group inquiries: myynti@jarvisydan.fi
***

Enjoy dinner cruise in pristine waters of Linnansaari National Park. If you get lucky, you might spot a Saimaa ringed seal and maybe an osprey flying!
Dinner will be served in the ship’s dining hall. 

MENU 2026

Starters
Green salad (VE, GF)
Pickled cucumbers (VE, GF)
Marinated cauliflower (VE, GF)
Butter-browned potatoes (LF, GF)
Cold-smoked pike tartare (LF, GF)
Pickled herring à la Glassmaster (LF, GF)
Smoked salmon (LF, GF)
Dark and white bread (LF, GF available)
Herb cream cheese (LF, GF)

Main Courses
Roasted new potatoes (LF, GF)
Honey-glazed carrots (LF, GF)
Slow-cooked beef brisket (LF, GF)
Creamy mustard sauce (LF, GF)

Vegan Main Course
Savoy cabbage stuffed with mushroom risotto (VE)
Roasted pepper sauce (VE, GF)

Dessert
Strawberry pastry (VE, GF)
Coffee / Tea

69,90 €/adult
Children 4-12 yo 30 €/children | Children under 4 yo free of charge

Please inform dietary restrictions and allergies in advance! We reserve all rights to changes.

Welcome!

(LF = Lactose-free, GF = Gluten-free, VE = Vegan – Origin of fish & meat: Finland)

Artikkeli Dinner Cruise julkaistiin ensimmäisen kerran Hotel & Spa Resort Järvisydän.