Kota menu

Renewed Kota Menu available from 18.10.2023.

Kota Dinner Fri-Sat at 19.00

Enter the Kota, feel the warmth of the open fire flames, and experience a dinner of your lifetime.

 

The core of a Kota experience is sharing, locality, and an open fire

The tradition of sharing is part of being Finnish and we respect this tradition at Kota Dinner. We come together to enjoy dinner, chatting, sharing stories as well great food – as our ancestors did thousands years ago. The ingredients are strongly connected to the season, and we strive to offer local produce. The soup is made from the catch of our fisherman Joonas and served in pots to the tables. Our hunter, Heikki, prepares the game meat for the main dish. Enjoy delicious and atmospheric dinner in the glow of the open fire.

 

Kota menu FROM 18.10.2023

Cold Savonian appetizers from local ingredients
(incl. meat and fish)

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Fish soup made from local catch, to be shared
rye bread and butter

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Slow-cooked lamb, hash browns, and red wine sauce

***
Crisp pudding and marinated cloudberries

Coffee over open fire

Price: 57,90€

Menu is lactose free.
(Gluten free menu available – menu without meat, fish or milk or vegan menu must be pre-ordered )

LOCATION
The restaurant is located between scenery suits and log cabins, in a small forest area. 
The restaurant accommodates 24 guests – make sure you make
the reservationwell in advance!

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Closed during Summer season (21.6.-31.8.)
Please dress warmly for the dinner.

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Welcome!