À la carte menu

À LA CARTE MENU
Available daily from
17.00-21.30
Last orders by 21.30

À la carte menu offers classics and refreshing new delights.
Welcome to enjoy flavors from the Finnish forest, the bounty of the fields, and fresh delicacies from the lake!

Celebrating the taste of winter on our Blini weeks – see menu here!

MENU 1
56 €
ROASTED CAULIFLOWER SOUP (LF)
Wine recommendation
Prüm Essence Riesling Halbtrocken
***
FRIED PIKE-PERCH (LF,GF)
Wine recommendation
Weinrieder Grüner Veltliner Klassik
***
CHEESECAKE (LF)
Wine recommendation
La Gironda Brachetto d’Acqui

MENU 2
69 €
POTATO FLATBREAD (LF)
Wine recommendation
Järvisydän Riesling
***
PEPPER STEAK (LF,GF)
Wine recommendation
Guerrieri Rizzardi Pojega Ripasso Classico Superiore
***
OATS & LINGONBERRY (LF,GF)
Wine recommendation
Weinrieder Beerenauslese Chardonnay

STARTERS

ROASTED CAULIFLOWER SOUP
Roasted cauliflower soup, sourdough bread and browned butter (LF)
12 €

POTATO FLATBREAD
Flatbread, smoked salmon, traditional pickled cucumber, pickled red onion, basil–jalapeño mayonnaise (LF)
14 €

BEEF TARTARE
Beef tenderloin, cured egg yolk, capers and pickled red onion (LF,GF)
14 €

GARLIC BREAD (LF)
4,5 €

All starters available gluten-free.

SALADS

CORN-FED CHICKEN CAESAR SALAD
Grilled corn-fed chicken breast, romaine lettuce, bread croutons, Parmesan, Caesar dressing and tomato. (LF, available GF)
22 € / 14 € small

TOFU CAESAR
Grilled tofu, romaine lettuce, bread croutons, Parmesan, Caesar dressing and tomato. (LF, available GF)
22 € / 14 € small

BURGERS

BEEF BURGER
Sourdough bun, 2 x 80g smashed beef patties, roasted garlic mayonnaise, tomato & onion salsa, romaine lettuce, Jukola cheddar, deep-fried potatoes + roasted garlic mayonnaise (LF)
25 €

CHICKEN BURGER
Sourdough bun, breaded chicken breast fillet, goat cheese, cheddar, mild chili mayonnaise, tomato & onion salsa, romaine lettuce, deep-fried potatoes + mild chili mayonnaise (LF)
25 €

VEGETARIAN BURGER
Sourdough bun, veggie patty, cheddar, vegan mayonnaise, romaine lettuce, tomato & onion salsa, deep-fried potatoes + vegan mayonnaise (LF, vegan option available)
23 €

Burgers available gluten-free.

DEEP-FRIED POTATOES + DIP (LF,GF)
CHOOSE A DIP: Roasted garlic | Mild Chili | Mayonnaise | Vegan mayonnaise
5 €

MAINS

FRIED LIVER
Pan-fried beef liver, mashed potatoes, sautéed mushrooms and bacon, red wine sauce, seasonal vegetables (LF,GF)
28 €

PEPPER STEAK
Beef tenderloin steak, pepper sauce, roasted potatoes, seasonal vegetables (LF,GF)
44 €

FRIED PIKE-PERCH
Pike-perch pan-fried in browned butter, brown butter sauce, carrot purée and potato fondant (LF,GF)
32 €

PORCINI RISOTTO
(LF,GF)
24 €

DESSERTS

CHEESECAKE
Cheesecake, raspberry melba and crushed raspberries (LF)
12 €

ICE-CREAM
Strawberry, vanilla, chocolate (LF,GF)
Sauces: caramel, chocolate (LF,GF), licorice (L)
5 €

OATS AND LINGONBERRY
Oat crumble, lingonberry mousse, cinnamon meringue, cream ice cream (LF,GF)
11 €

KID’S MENU

BURGERS & DEE-FRIED POTATOES
Sourdough bun, juicy hamburger patty, cheddar, ketchup, salad, tomato, deep-fried potatoes (LF)
14,50 €

MEATBALLS
Meatballs, potato purée, cream sauce (LF,GF)
14,50 €