In our Tavern’s restaurant we serve two different fire menus during each season. Menu 1 is served on odd days. Menu 2 is served on even days. Menus change five times a year according to the seasons. See the menus above. We recommend making a table reservation in advance for your dinner. You can make a booking online!


The Season’s fire menu is made from local ingredients.

For a starters we serve a soup and salad of a day, as well as some kitchen’s greetings. For the main course you can choose a meat, fish or vegatarian portion and for a dessert the seasons sweet.

44,90 €/person


For Children
For Children we serve as a main course a fish or meat dish with potatoes and season’s vegetables.

And for a dessert the seasons sweet.

9,90 €/child


Beverage package

Season’s aperitivo

2 classes of wine
For starters 12cl
For main course 16cl

With dessert
Dessert wine, port wine or cognac (VSOP)
36 €/person